Restaurant review: Au Bon Plaisir, Nicosia
By Jonathan Shkurko
The concept of family-run restaurants tends to be inappropriately exploited and used way too lightly. Not trying to be too pedantic but a family-run restaurant is one ...
Restaurant review: Box-T, Nicosia
When it comes to eating out, I have come to the realisation that I am becoming less and less lenient as far as service is concerned. Food is very subjective, ...
Restaurant review: ESOBGA tavern, Nicosia
There’s something wonderfully refreshing and liberating about eating surrounded by green. Even just thinking about a meal enjoyed in a garden fills me with positive vibes.
That said, the ...
Restaurant review: Artisan’s Burgerbar, Nicosia
The concept of gourmet burger has long been explored and exploited by restaurants and pubs all over the world. What was once the simplest of dishes – two buns, a beef ...
Restaurant review: Ocean Basket, Mall of Cyprus
The laws on lockdown might have been written with Ocean Basket in mind. They not only run the most successful fish restaurant in Nicosia, they present their dishes in a ...