Food and Drink

Beef Stroganoff is the kind of dish that feels quietly reassuring. It arrives in a shallow bowl, the sauce pale and glossy, the beef tender enough to cut with little ...

Quinoa with Asparagus, Peas and Lemon If you’re looking for a healthy spring recipe, this quinoa-based dish is a great alternative to traditional risotto. Quinoa is naturally high in ...

Easter Lamb Shanks with Cyprus PotatoesBig flavour, minimal effort. This slow roasted lamb dish captures the essence of a traditional Cypriot Easter: tender meat, rich juices and potatoes soaked in ...

This year, Orthodox Easter falls on Sunday, April 12. While it is a very religious time of year, attention is also given to traditional foods, flaounas, red eggs, kokoretsi, lamb on ...

Bánh mi is a sandwich where the crust shatters slightly as you bite, giving way to soft bread. It has a filling that is at once savoury and fresh. ...

A special evening brings together wine, music and conversation for a multi-sensory and inspiring take on wine culture. The GRAPES / Sips & Scenes on April 5 in Nicosia is organised by ...

Bangers and Mash is one of those dishes that needs no introduction. Sausages, mashed potatoes and onion gravy do not sound remarkable, yet together they form one of Britain’s ...

White Chocolate Blondies with Raspberries & Soy Cream Ganache For the blondies150g unsalted butter (melted)200g brown sugar1 egg + 1 yolk1 teaspoon vanilla extract200g all-purpose flour100g white chocolate (...

When I arrive for a trade tasting it has me wondering how much thought goes into conceptualising such events. Importers these days are increasingly searching for a theme to support ...

A Nicosia-based microbrewery has secured major international recognition after winning two top awards at a leading European beer competition. Golem Brewhouse was awarded a Diamond Medal for its Mosaic NEIPA ...

Sticky toffee pudding is one of those desserts that people return to without much hesitation. It arrives warm, usually with custard or cream, and does exactly what it is meant ...

Milk chocolate mousse with a crispy baseFor the mousse100g milk chocolate150ml whipped creamFor the base75g oat biscuits25g butter (melted)Coarsely chopped hazelnutsGrated chocolate Crumble the cookies ...

Shrimp scampi is a dish that feels both brisk and reassuring, the sort of meal that can be prepared quickly yet still carries a sense of occasion. Plump prawns are ...

Chicken-Stuffed Sweet PotatoesThese chicken-stuffed sweet potatoes are an easy, comforting meal that still feels light. The soft, baked sweet potato goes perfectly with chicken, red cabbage and a lemon yogurt ...

Greek KoulourakiaThese soft koulourakia are made with light olive oil (not butter or eggs) sugar, cinnamon, cloves, orange juice, grated orange zest and ouzo. They are aromatic and delicious, perfect ...

Pozole feels generous from the very first spoonful. Served in wide bowls and topped at the table with handfuls of fresh garnishes, it is less a quiet supper and more ...

Vibrant Rice Paper Rolls with Peanut Butter Sauce If you are looking for a fresh, crunchy and incredibly satisfying meal during your Easter fasting period, you have just found your ...

A fish and chop shop owned by two Cypriot brothers London has been named as one of the top 10 chippy takeaways in the UK. Brockley’s Rock in the Brockley ...

Mulligatawny soup carries with it the quiet complexity of history. Its name comes from the Tamil words milagu and thanni, meaning pepper water, a simple description of the spiced broths ...

Egg-Lemon Soup with Minced Chicken For the meatballs500g minced chicken60g bread crumbs (fresh or toast)80g glazed rice2 eggs (separated into egg whites and yolks)1 small onion, grated ...

Dómes Sergiou Winery Around the world there is much discussion about the new generation of winemakers. Winemaking is a delicate harmony between tradition and innovation. While heritage shapes the ...

Beef Stroganoff is the kind of dish that feels quietly reassuring. It arrives in a shallow bowl, the sauce pale and glossy, the beef tender enough to cut with little ...

Legumes with Lemony Fish Fillet8 fish fillets (sea bream or sea bass), skinned150g lentils (soaked overnight)150g chickpeas (soaked overnight)150g fine beans (soaked overnight)150g frozen peas1 celery ...

The star of every fair in Cyprus, and a childhood favourite for many, Loukoumades are a dessert consisting of leavened, deep-fried dough balls, typically soaked in syrup or honey and ...