George Kassianos

Platres is known as one of the most beautiful villages in Cyprus, a mountain resort where you can escape the heat of summer, walk nature trails and enjoy good food ...

No one can argue against Omodhos village being the wine capital of Cyprus. It is surrounded by several wineries and their vineyards cover mountain tops such as Afames and Kremnos ...

Throughout the Middle Ages, Cyprus and Europe’s medieval monasteries played a crucial role in preserving and advancing winemaking knowledge. Monks in Europe, particularly in France and Germany, held vast ...

Ayia Mavri, Koilani, Lemesos To many the Koilani village-based winery could be the pioneer for the establishment of regional wineries. Koilani is in the heart of Krasochoria, the wine villages ...

Papaioannou Winery Last year, Vasa Koilaniou’s Papaioannou Winery created two new labels, the Petra white and red. Both are blends, young and fresh easy-drinking wines. 2023 Papaioannou Winery Petra, Varietal, ...

What is organic vinification? How are organic wines different from the others? Do they keep, and do they taste better? Organic wine production is flourishing all over the world. To ...

Archimandrita in the Paphos district is close to its border with Limassol, and at 550m altitude sits among pine forests and vineyards, crossed by the rivers Hapotami and Diarizos. It ...

A few years ago, I was invited to a wine tasting organised by Kyperounda Winery. After a vineyard tour with the chief oenologists, we went back to the winery for ...

GEORGE KASSIANOS visits the family-owned vineyard of Oenou Yi The Vassiliades family – owners of Oinou Yi – and their team believe that winemaking is a form of art and the vision ...

On one of the most important days of the year, balance your feast with a local bottle says GEORGE KASSIANOS Good value wines from Cyprus will give a fresh take ...

Although reds from Greece are the obvious choice, there is more to consider Of all the dinners, lamb is one of the most joyful to eat with red wine, especially ...

Island’s wineries working together to promote Cypriot product The Cyprus Wine Consortium was created with a vision to shape the future of high-quality Cypriot wines made from Cyprus grape ...

There are several advantages of serving wine from a larger bottle Ask wine lover where is the home of Chardonnay and Pinot Noir and they will all answer Burgundy. All ...

Ktima Dafermou blends the old with the new If you are an avid traveller and enjoy a glass of wine, visiting wineries might be the perfect type of day out ...

Housed in a modern winery, Marathasa wines are thriving A couple of years ago, I predicted that there would be a revival of vineyards facing north. Since then, a few ...

Chile is a long country, the longest at 4,500km, but not wide. It has dry and sunny summers, although the cold south Pacific ocean brings freshness to many vineyards. A ...

Fine wines from one of the leading wineries in Greece For some reason, when I taste Greek wines my mind goes back to 80s London with whites and reds from ...

The annual contest attests to the vibrancy of viticulture in Cyprus says GEORGE KASSIANOS There were 170 different samples of wine competing for medals at the 14th Cyprus Wine Competition, with ...

In the recent international contest the Cyprus entrant did better than ever before, raising the bar for the profession on the island The ASI Best Sommelier of the World contest ...

While global wine predictions are difficult there are some growing trends Not many can predict the future, but wine ‘experts’ around the world, or shall we say ‘wine stakeholders’ are ...

The Maratheftiko red variety is an ancient, indigenous grape to Cyprus. Over the last 35 years this variety has been cultivated to produce premium red wines. Noted in Cyprus by Mouillefert (1893) ...

Freelance Sommelier Sotiris Neophytidis has won the 9th Best Sommelier of Cyprus for the year 2022. The contest was held under the auspices of the International Association of Sommeliers, ASI. Sotiris ...

By George Kassianos Next Sunday is Orthodox Easter, the most sacred holiday in the Greek Orthodox faith. Traditional foods and large feasts are an important part of modern Cypriot life. ...

On April 8 at the Carob Mill in Limassol the Peloponnese wines are returning to Cyprus with a score of their celebrated wines and latest vintages. There will be 26 wineries, and ...